Osnovna škola "Milan Sekulić" Lovinac

                                    JELOVNIK ZA TRAVANJ 2016.

                                   1.4.                  Panirani oslić, krumpir blitva

                                   4.4.                  Špageti bolonjez

                                   5.4.                  Pileći file s roštilja, pomfri               

                                   6.4.                  Juneći rižoto

                                   7.4.                  Bečki odrezak, povrće

                                   8.4.                  Panirani oslić, krumpir salata

                                   11.4.                Čevapi, pomfri

                                   12.4.                Varivo od piletine i povrća

                                   13.4.                Kosani odrezak u umaku, pire krumpir

                                   14.4.                Pohani pileći file, đuveđ, riža

                                   15.4.                Hrenovka, pomfri, kečap

                                   18.4.                Ćufte u umaku, pire krumpir

                                   19.4.                Juneći gulaš, tijesto

                                   20.4.                Pileći file, povrće

                                   21.4.                Čevapi, pomfri

                                   22.4.                Pečeni batak, mlinci

                                   25.4.                Špageti bolonjez

                                   26.4.                Naravni odrezak, pirjana riža

                                   27.4.                Fino varivo s piletinom

                                   28.4.                Podravski popečci, pire krumpir

                                   29.4.                Piletina u bijelom umaku, tijesto